December 2009 Newsletter
In This Edition
* Message from the President
* Monthly Specials
* Featured Articles
* Recipe of the Month: Tuscan T-Bone Recipe
* Change of Address
Certified Angus Beef ® on the Grill If you are planning a cookout, select Certified Angus Beef® steaks for the best in flavor, tenderness and quality. The best cuts of beef for grilling are tender cuts such as Ribeyes, Filet Mignon, Strip Steaks, T-Bones and Porterhouses. Also try our Certified Angus Beef Steakburgers. Juicy and bursting with flavor, they are perfect for the grill. Try Heartland Steaks Certified Angus Beef® steaks - Be Impressive!
Heartland Steaks Steak from the Heartland of Omaha
Beef Brisket, Steaks, Filet Mignon, Flank Steak, Gourmet Sirloin from Heartland Steaks!
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Message from the President
Celebrate the Holidays with Heartland Steaks! December is here and with it comes the warmth and cheer of the holiday season. On behalf of Heartland Steaks, I would like to thank you for your patronage and wish all of you a safe and happy holiday season.
As you continue with your holiday preparations, don't let your shopping go until the last minute. This year, give a unique gift with real taste, Certified Angus Beef® from Heartland Steaks. Our mouth-watering steaks are the perfect way to send holiday wishes to everyone on your gift list, or to thank someone for a great year working together. Check out our spectacular holiday specials for great savings and free standard shipping!
For those people on your gift list that are hard to buy for, try a Heartland Steaks gift certificate. They are quick and easy, and a great way to let your gift recipient choose exactly what they want.
If you have any questions about our products, or would like to make a comment or suggestion about Heartland Steaks, please contact us toll free at 1-800-365-5502 or send us an e-mail.
Happy Holidays! Joe Miller
President, Heartland Steaks
Heartland Steaks Holiday Specials
Heartland Steaks would like to offer you, our valued customer, the following Holiday Specials! These great deals are only available during the month of December 2009, so hurry to www.heartlandsteaks.com today to take advantage of these special offers!
Heartland Steaks Holiday Special #1
Regularly $57.00
2 - (6 oz.) USDA Choice Close Trim Filet Mignon
2 - (8 oz.)USDA Choice Top Sirloin Steaks
Free Shipping Included!!!*
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$49.95
Heartland Steaks Holiday Special #2
Regularly $81.00
2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon
2 - (8 oz.) Certified Angus Beef® Boneless Strip Steaks
Free Shipping Included!!!*
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$59.95
Heartland Steaks Holiday Special #3
Regularly $98.00
2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon
2 - (10 oz.) Certified Angus Beef® Boneless Strip Steaks
2 - (8 oz.) Certified Angus Beef® Steakburgers
Free Shipping Included!!!*
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$69.95
Heartland Steaks Holiday Special #4
Regularly $116.00
2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon
2 - (8 oz.) Certified Angus Beef® Boneless Strip Steaks
2 - (8 oz.) Certified Angus Beef® Boneless Ribeye Steaks
Free Shipping Included!!!*
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$79.95
Heartland Steaks Holiday Special #5
Regularly $130.00
2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon
2 - (8 oz.) Certified Angus Beef® Boneless Strip Steaks 2 - (16 oz.) Certified Angus Beef® T-Bone Steaks
Free Standard Shipping Included!!!*
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$89.95
Heartland Steaks Holiday Special #6
Regularly $142.00
2 - (6 oz.) Certified Angus Beef® Close Trim Filet Mignon
2 - (10 oz.) Certified Angus Beef® Boneless Strip Steaks
2 - (10 oz.) Certified Angus Beef® Boneless Ribeye Steaks
2 - (8 oz.) Certified Angus Beef® Steakburgers
Free Standard Shipping Included!!!*
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$99.95
Featured Articles Heartland Steaks Surf & Turf
Make Your Steak and Grilling Experience an Experiment
Are you looking to break away from being a "safe" griller? As you wait for your steak to finish on your gas or charcoal grill, what a better way to kill some time by creating a wonderful compliment to your steak. While salt and pepper are usually enough to season a steak, for others they are looking for something more; something that keeps pouring on the flavor up until the very last bite.
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Heartland Steaks Does More than just Steaks!
One would rightfully assume that with a name like Heartland Steaks that Heartland Steaks offers just that - steaks. But, that is not the case. Along with our quality cuts of beef, veal, pork, chicken, poultry products, you can add seafood to that list as well.
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Recipe of the Month
Tuscan T-Bone Recipe
Heartland Porterhouse Steak Recipe
"This recipe was simply amazing!"
~Gabriel O'Neil, Miami, FL
Ingredients
* 2 T-Bone steaks, 1 1/2 inches thick
* 1/4 cup olive oil
* 1/4 cup garlic, minced
* 4 teaspoons salt
* 2 teaspoons pepper
* 2 teaspoons rosemary, minced
* 3 tablespoons lemon juice
Directions
1. To a small bowl add garlic, rosemary and olive oil.
2. Preheat grill to high heat, leaving one burning on.
3. Brush the olive oil mixture on the steaks.
4. Grill over high direct heat for 2 minutes and then move to a cooler section and continue cooking for 6 to 7 minutes longer. 5. Let the steak rest for 15 minutes before carving.
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